Mostly because everyone wants a reason "why"
and i do not think there is "one", but many, many.
It is not like this does not happen in other places in the world,
there it is many times worse.
So i will now try to keep my voice quiet and see what i can do to help these greiving parents...
In the mean time,
I have a recipe to share.
Some of the tenderest chops i have ever cooked
and so here it is:
smothered in onions and ...
6 or more center cut pork chops, bone in4 garlic cloves, chopped
1/2 large onion, slivered,
1/4 cup red wine vinegar
1 cup rose wine
1 tablespoon salt
2 tablespoons black pepper
1 cup tomato sauce (I use a garlic, basil sauce with diced tomatoes)
spread the pork chops in a baking traypour the rose wine and the vinegar over them
spread the garlic on each
salt and pepper
add tomato sauce
Cook in a pre heat oven at 325 for 2 hours.
raise temperature to 425 for 10 minutes.
Serve with your favorite pasta